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Philodendron Swiss Cheese (Monstera Adansonii) is best know for its large, highly fenestrated leaves. This plant is a stunning addition to almost any room, as it requires little care. It is a fast grower, and will produce even larger leaves if given something to climb.
Height: 12in - 96in
Spread: 12in - 36in
Zone: 10-11
Pet Safe: Toxic to pets.
Temperature: Thrives in normal household temperatures, between 17º-26º Celsius. Keep away from drafts, vents, and drastic temperature changes.
Light: Plenty of bright, indirect light is ideal.
Watering: Water only when the top 2-3 inches of the soil is dry. They prefer their soil to be on the drier side, so ensure your pot has proper drainage to avoid root rot.
Soil: A 1:1 mix of general potting mix, along with a chunkier medium such as orchid mix is ideal.
Fertilizer: Feed with a general water soluble fertilizer every 3-4 weeks during spring and summer.
Attributes
Type: TropicalHeight: 12in - 96in
Spread: 12in - 36in
Zone: 10-11
Pet Safe: Toxic to pets.
Care
General Maintenance: Swiss Cheese plants can ge grown as trailing plants, or trained to climp up a trellis, moss pole, etc. They enjoy being slightly root bound, so only repot when necessary. They are very easy to propagate form cuttings, to make a fuller looking plant, or to share with your plant-loving friends.Temperature: Thrives in normal household temperatures, between 17º-26º Celsius. Keep away from drafts, vents, and drastic temperature changes.
Light: Plenty of bright, indirect light is ideal.
Watering: Water only when the top 2-3 inches of the soil is dry. They prefer their soil to be on the drier side, so ensure your pot has proper drainage to avoid root rot.
Soil: A 1:1 mix of general potting mix, along with a chunkier medium such as orchid mix is ideal.
Fertilizer: Feed with a general water soluble fertilizer every 3-4 weeks during spring and summer.