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105 Days To Harvest: Small fruits with thick orange sweet dry flesh. Green with grey stripes. Good for storage.
Sowing: Plant in full sun with rich soil for best growth. Start outside about two weeks after last frost when soil is completely warm. For transplants, start indoors about 2 weeks before last frost.
Comments: Harvest when shells are thumbnail hard. Cut from vine leaving a 1 inch handle. Fruits will keep for several months in a cool dry location. Healthy plants will produce 4-5 fruits per plant of about 4 lbs.
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| SKU | Inventory |
| Item (068688130280) | 7 in stock. |