Add 1lb of ground beef or stewing meat and add water. An entire meal ready in just 1.5 hours!
Additional ingredients needed:
- 1 lb ground beef or 1 lb stewing meat cut into bite size pieces
- 10 cups water
STOVE TOP: Brown meat and pour off drippings. Add water and bag contents. Bring to a boil, reduce heat, cover and simmer 1 ½ hours or until beef is fork tender, and barley is cooked.
Weight: 265 g
Dimensions: 2 × 2 × 8 in
Ingredients: lentils, barley, beef base (salt, dextrose, corn syrup solids, palm oil, hydrolyzed plant proteins (soya), corn starch, yeast extract (soy), dried onion, colour, silicon dioxide, spices, spice extracts, disodium inosinate, disodium guanylate.) dried vegetable blend (carrot, potato, onion, leeks, red and green bell peppers, celery, cabbage), sulphite, parsley, dried onion, thyme, pepper, garlic
Allergens: corn, soy, wheat